I'm getting ready to head out the door to go to the Arkansas Times Heritage Hog Roast, and I've been noticing a few pictures of the whole hogs with their heads and eyes still intact from some of the participating roasters. And I thought posting head - on shrimp would make people squeamish! Ha! I've been meaning to get this recipe posted. It came from a cyber friend Jimmy who posted it to my Facebook page a while back. I was so glad to see this recipe. If you're looking for head - on shrimp, check at Whole Foods. That's where I got mine. I enjoyed it so much, especially on a chilly May day in Arkansas. We have some crazy weather, people. This recipe is from Caller.com
You know I want in on this!
ReplyDeleteOf course!!
ReplyDelete