I made this special sandwich with lots of love for Gianna for lunch today because I am so proud of her dedication and commitment. She has a lot to do to get ready for her First Communion this year, and she also has a busy soccer schedule that she tirelessly attends. I know that her dedication and commitment will carry her far in life.
Gianna, you make Mom & Dad so proud!! Here's how you'll make your favorite panini someday.
Prep your ingredients:
- Thinly - sliced Proscuitto
- Milano Salami
- Thinly - sliced cucumbers
- Provolone or white cheddar
- Crusty Italian bread
- Ranch dressing
Directions:
- Spray canola oil on a flat cast iron skillet with no sides.
- Spread ranch dressing on each slice of bread.
- Assemble bread, then cheese, then cucumbers, then meat.
- Press with a bacon press and smush it really well - be careful and don't let the bread slide out on you!
When you're satisfied with the outer golden crust, your Italian Panini is ready!
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