Monday, May 7, 2012

Pineapple Salsa

Only three more weeks of school left for the kids, and everyone in the cul de sac is making summer plans.  Our neighbors The Kims have their pool finished, with more to be done with the landscaping, full outdoor kitchen, and entertainment center.  So far, the flagstone, fountains, and fire are fabulous.  We are enjoying every minute of it that we can.  Yesterday, everyone in the circle gathered there for some swimming and backyard barbecure.  I asked Peter if I could bring anything over, and he said that some cheese dip or salsa would be great.  So I threw together some pineapple salsa!

Ingredients:
  • Pineapple, diced
  • 1 Red bell pepper, seeded and diced
  • 1 small white onion, diced
  • 1/4 cup of cilantro, lightly chopped
  • Juice of one lime or lemon
  • 1 Jalapeno, seeded and diced
  • A few dashes of Louisiana hot sauce
  • Salt and pepper to your liking
Directions:

Mix all ingredients together and adjust seasonings accordingly.

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